For the purpose of foods and environment inspection

Loopamp Campylobacter Detection Kit

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Description

Amplification of nucleic acids with this kit is conducted by the LAMP method using the sequences related to Campylobacter jejuni and Campylobacter coli as the primers. From whether the amplification occurred or not, the existence of Campylobacter jejuni and Campylobacter coli can be determined.

By using Loopamp Realtime Turbidimeters to monitor the turbidity of white precipitates of magnesium pyrophosphate, the amplification by-product, the reaction can be detected.
About the instructions for using the kit, refer to the product information on this page.

Characteristics

  1. The detection of Campylobacter can be done with this kit in only 2 days from the food specimen.
  2. Rapid and specific detection of Campylobacter gene can be achieved.
  3. Amplification and detection can be done in one single tube with the real-time turbidimeters. Electrophoresis is not required.

Product Details

Product Name Loopamp Campylobacter Detection Kit
Unit 48 tests
Storage - 20 ℃
Expiration 1 year
Code No. LMP721
Contents Extraction Solution for Foods (EX F)  1.8 mL x 2
1M Tris-HCl (pH7.0) (Tris )  1.0 mL x 1
2 x Reaction Mix. (RM)  0.6 mL x 1
Primer Mix. Cam (PM Cam)  0.12 mL x 1
Distilled Water (DW)  1.0 mL x 1
Bst DNA Polymerase (Bst DNA Polymerase)  60 µL x 1
Positive Control Cam (PC Cam)  0.1 mL x 1

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Package insert

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